Episode 6 – Tale Of Two Cities (Part 1)
These food markets have become a common weekend fixture on gig guides and Instagram feeds, as they capture the different culinary DIY styled innovations.
But in a city like Johannesburg, not all is innocent when it comes to food markets. Certain things come at a cost. On the first part of this series, we look at how gentrification gets a foothold through the prism of food markets. Also on the episode, Vegan Ital food specialist, Menzi Mbonambi reminiscing on old Jeppestown.



